Commercial & Industrial Refrigeration

01 / 09

Cold & Freezer Rooms

We design, supply, and install cold and freezer rooms in custom sizes, suited to restaurants, hotels, bakeries, and food storage facilities.

02 / 09

Cold & Frozen Warehouses

Facilities engineered for storing meat, poultry, fish, vegetables, and fruit with maximum efficiency and minimal energy consumption.

03 / 09

Sandwich Panel Works

We supply and install sandwich panels in various thicknesses and lengths, joined together with an efficient cam-lock system.

• Thickness: 5 cm, 10 cm or 15 cm
• Lengths up to 15 meters
• Polyurethane foam density 35–38 kg/m³
• Tongue-and-groove construction on every panel

04 / 09

Display Refrigerators

Display and refrigeration solutions for supermarkets, shops, and cafés, combining cooling efficiency with attractive product presentation.

05 / 09

Blast Freezing

Blast freezing rooms and tunnels that preserve product quality and nutritional value.

06 / 09

Spiral Freezers

Continuous spiral freezing systems for high-volume production lines, delivering fast, uniform freezing in a compact footprint for products such as meat and chicken.

07 / 09

Pharmaceutical Cold Chain

Cold storage rooms and warehouses compliant with the storage requirements for pharmaceuticals and medical supplies, supported by precise monitoring systems.

08 / 09

Defrost Rooms

Controlled-environment rooms for thawing frozen meat, poultry, fish, and other products safely and evenly, with precise temperature and humidity control to preserve quality and meet food safety standards.

09 / 09

Fermentation Rooms (Proofing Rooms)

Climate-controlled rooms for dough fermentation and proofing, maintaining stable temperature and humidity to deliver consistent results for bakeries and food production facilities.